Archive of Blog: May 2012

Suzane- decorative picture, embroidered in silk or cotton.For many centuries different schools were formed in the art of suzane embroidery: Nurata, Bukhara, Samarkand, Urgut, Shakhrisabz, Tashkent and...

A wide usage of meat is peculiar to the Uzbek national cuisine. Traditionally the Uzbek prefer mutton, they eat beef very seldom, and more rarely they use horse meat for cooking some kinds of meal (bo...